Pizza Balls With Nugget

Pizza Balls With Nugget

Pizza Balls With Nugget

Pizza Balls With Nugget.  These mouth-watering Pizza Dough Balls nugget are a must try.


• Melted Butter (Butter) ¼ Cup

• Kali mirch (Black Pepper) crushed ½ tsp

• Namak (Salt) ½ tsp or taste

• Combined remedies

• Lehsan (Garlic) ½ t finely chopped

• Cook for frying oil

• Mon nugget chicken nugget 260 gms pack

• Lukewarm 2 Cup water

• Sugar ½

• Khameer (quick yeast) 3 tsp

• Maida (All Purpose) for 2 & ½ Cup

• Maida (Whole-purpose flour) ½ Cup

• Namak (Salt) ½ tsp

• Cooking oil for 2-3 tbs

• Pizza sauce as needed

• Grated Mozzarella cheese as needed

•  Cheddar cheese as needed

• Prepared olive butter


  • In a small bowl, add the melted butter, crushed black pepper, salt, Italian crown, garlic and mix well The perfect broth butter is ready!
  • For the wok, heat cooking oil and grease the nugget in a low flame until golden brown (about 3-4 minutes).In a small jar, add warm water, sugar, quick yeast and mix well, cover and let it rest for 10 minutes.
  • In a bowl, add flour for all purposes, salt to mix.
  • Now add the yeast mixture and mix well.
  • Add the whole-purpose flour and knead until the dough is formed.
  • Apply cooking oil and mix again, cover and let it rest for 30 minutes.
  • Sprinkle with the dry flour and knead the dough again until smooth.
  • Take a small amount of dough (60 g), cook cooking gray and spread with the help of hand.
  • Stir and spread pizza sauce, add mozzarella cheese, chicken nugget, cheddar cheese and wrap and cover all edges (make 8-10).
  • In a greased baking tray, place prepared dough balls, cover and let rest for 15 minutes or until double thick.
  • Place the butter made of garlic and bake in a preheated oven at 180 C for 20-25 minutes.
  • Serve Pizza Roasted Pizza with ketchup.

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